Comfort food for me is curry. Being half Sri-lankan it’s in my roots that curry is delicious, nutritious and part of life. For me a good curry must include fragrant spice, vegetables and lentils. Or at least have those as side dishes. I’m not about the greasy, ultra spiced up meals with lots of sauce […]
Simple Chicken and Butternut Curry. Read More »
Social media for me is essential. It brings me work, it brings me a virtual team and it enables me to stay up to date. I love it for personal and business reasons. It has connected me to a community of other nutrition professionals who I would probably never had met otherwise. I have daily
The risk of social media. Read More »
Since I qualified as a dietitian in 2005, the way nutrition information is communicated has changed at quite a pace. The basics of nutrition are still the same but we have moved from…. Books, journals and written journals to ebooks and blogs. Face to Face meetings have become online meetings, virtual hangouts and video calls.
The rise of nutrition social media. Read More »
This week I gave a talk on social media to a group of dietitians as part of the South East Branch Meeting of the British Dietetic Association. Rather nerve wracking but they were a lovely crowd and it went down really well 🙂 Here is a photo someone took of me and posted on Instagram.
Why dietitians need to be on Social Media. Read More »
