4 May, 2013
by Priya
3 Comments
These healthy, delicious oaty bars have to make you smile, packed full of fruit, seeds and with only 1 tbsp oil and 1 tbsp honey in the whole recipe, these really are a healthy alternative to a sugar laden flapjack. … Continue reading
17 February, 2013
by Priya
2 Comments
We all love a bit of pizza, in our house we make our own pizza – why? Well…. 1)I’m wheat intolerant, 2) It’s just healthier, 3) It’s so easy in our bread machine, 4) We can choose our favourite toppings. … Continue reading
16 January, 2013
by Priya
0 comments
Back in the days when I could eat wheat I loved fresh pasta. It was a quick, easy meal that delighted my taste buds. I even got given a pasta machine by my mother-in-law one Christmas so I could make … Continue reading
15 November, 2012
by Priya
2 Comments
It’s no secret that I LOVE a good bargain, last week I picked up Aubergines for 10p, yes you read that right. I’d been saving them and ruminating in my mind about what I should do with them and then … Continue reading
2 November, 2012
by Priya
0 comments
So what do you do when you look in the fridge and see a large punnet of mushrooms that are about to go past their best? You make this! It’s a quick, easy and tasty dish that you can rustle … Continue reading
21 October, 2012
by Priya
0 comments
Evenings. They can be those times when you just fancy a sweet treat. Perhaps it’s been a tough day, perhaps it’s the fact the kids are in bed and you have time to yourself, perhaps you’ve been working out and … Continue reading
16 October, 2012
by Priya
0 comments
It’s been a hard few days….I fancied cake. Being a wheat intolerance, lover of all thing healthy, dietitian type, going to the shop was not an option. So I embraced the baking love and created this beauty. I’ll be … Continue reading
26 August, 2012
by Priya
0 comments
I love bean burgers. They are one of those foods that want me make to turn vegetarian. But they just aren’t one of those things that I make very often. Till now. Tonight was one of those evenings where I … Continue reading
20 August, 2012
by Priya
3 Comments
My top 5 reasons to make Fishcakes: 1. A delicious way to get the family to eat fish, suitable as weaning food, finger food and adult food too. 2. An easy way to mix veggies into a meal (these ones … Continue reading
19 August, 2012
by Priya
0 comments
We’ve had a right plum glut this year, after making much plum jam I decided something else was needed. We love a good chutney….along with cheese, fresh salads and maybe a little wine. For me a chutney needs to be thick, … Continue reading