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One Pot Red Pepper Pasta

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 4 people

Ingredients

  • 1/2 tbsp olive oil
  • 2 garlic cloves
  • 2 large red peppers Thickly chopped
  • 2 medium carrots peeled and chopped
  • 1 medium courgette grated
  • 1 tin sweetcorn
  • 1 tin chopped tomatoes
  • pinch chilli flakes
  • pinch paprika
  • pinch dried mixed herbs
  • 300g dried pasta
  • 750ml boiling water
  • 50g grated cheese

Instructions

  1. Heat the oil in the pan, add the garlic and gently cook.

  2. Add in the vegetables and cook for 5 minutes

  3. Add the chopped tomatoes, herbs and spices. Bring to a simmer. 

  4. Add the pasta and water, stir well and bring to a simmer.

  5. Lid on and simmer 12-15 minutes until the pasta is cooked.

  6. Season and serve with grated cheese.