4 May, 2013
by Priya
3 Comments
These healthy, delicious oaty bars have to make you smile, packed full of fruit, seeds and with only 1 tbsp oil and 1 tbsp honey in the whole recipe, these really are a healthy alternative to a sugar laden flapjack. … Continue reading
23 February, 2013
by Priya
0 comments
I love aubergines. Which is an odd thing because as a child I hated them, how tastes and times change. This recipe is a particular favourite of mine, not just because it is fragrantly spiced, softly spreadable and tinglingly tasty….but … Continue reading
28 November, 2012
by Priya
0 comments
Who doesn’t love a bit of gravy with their roast dinner? Being Wheat intolerant and liking homemade food I stay away from gravy granules and make my own. This week we had some leftover mulled wine and a last minute … Continue reading
2 November, 2012
by Priya
0 comments
So what do you do when you look in the fridge and see a large punnet of mushrooms that are about to go past their best? You make this! It’s a quick, easy and tasty dish that you can rustle … Continue reading
16 October, 2012
by Priya
0 comments
It’s been a hard few days….I fancied cake. Being a wheat intolerance, lover of all thing healthy, dietitian type, going to the shop was not an option. So I embraced the baking love and created this beauty. I’ll be … Continue reading
22 May, 2012
by Priya
0 comments
One thing I know a lot of gluten free people miss is great tasting lasagne. Real comfort food that tastes so good, you don’t have to miss out any longer! Today I decided to set about making a gluten free/wheat … Continue reading
7 September, 2011
by Priya
0 comments
I love vegetarian food, though I’m not actually a vegetarian. I love the colours, flavours and creativeness of it. We tend to have meatless meals 3-4 days a week and use lentils, beans and pulses a lot. Last week I … Continue reading