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Low Fat, Healthy Shredded Wheat Cake

Dietitian UK: Shredded Wheat Cake

When I was younger my mum found a Weetabix cake recipe and it was one of those recipes I really remember, partially because it was a little unusual and partially because I loved it. My mum-in-law also used to make a great All-bran loaf so my husband tells me. So when faced with a large box of shredded wheat that were bought by accident I decided to try them out in a cake.

Now as this contains wheat I can’t eat it but I have tried this out on my taste testers with good results. In fact half the cake went in one day!

Dietitian UK: Shredded Wheat Cake 2

So here is a wholegrain, healthy recipe for you to try out on your family. Great for growing kids.

Dietitian UK: Shredded Wheat Cake 3

Shredded Wheat Cake
Yields 12
A low fat, healthy and tasty high fibre cake the whole family can eat.
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Prep Time
15 min
Cook Time
40 min
Prep Time
15 min
Cook Time
40 min
153 calories
32 g
17 g
1 g
4 g
0 g
92 g
228 g
12 g
0 g
0 g
Nutrition Facts
Serving Size
92g
Yields
12
Amount Per Serving
Calories 153
Calories from Fat 10
% Daily Value *
Total Fat 1g
2%
Saturated Fat 0g
2%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 17mg
6%
Sodium 228mg
9%
Total Carbohydrates 32g
11%
Dietary Fiber 2g
6%
Sugars 12g
Protein 4g
Vitamin A
2%
Vitamin C
3%
Calcium
9%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 3 shredded wheat
  2. 1/2 pint milk
  3. 2 medium apples
  4. 50g sultanas
  5. 200g self raising flour
  6. 100g sweetener or sugar
  7. 1 egg
  8. 1 tsp cinnamon
Instructions
  1. Soak the shredded wheat in the milk for 5 minutes.
  2. Grate the apples and add these to the mixture (no need to peel them), then add in the sultanas and stir. Leave this to soak whilst you grease and line a loaf tin and put the oven on to Gas Mark 5.
  3. Stir in the flour, sugar/sweetener, egg and cinnamon.
  4. Pour into the loaf tin and bake in the middle of the oven for 30-40 minutes.
beta
calories
153
fat
1g
protein
4g
carbs
32g
more
https://www.dietitianuk.co.uk/

3 thoughts on “Low Fat, Healthy Shredded Wheat Cake”

    1. Laura Brian

      Hi I’ve got this cake in the oven (wish me luck!) If cut into 10 I work it out at 187 cals per slice x

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